Salad dressing, mayonnaise, regular is a type of Fats and Oils. The most significant nutrients in Salad dressing, mayonnaise, regular are listed below.
Water
|
21.65 g
|
21.65
|
g
|
21.65%
|
Energy (calorie)
|
680 kcal
|
680
|
kcal
|
|
Energy (joule)
|
2844 kJ
|
2844
|
kJ
|
|
Protein
|
0.96 g
|
0.96
|
g
|
0.96%
|
Total lipid (fat)
|
74.85 g
|
74.85
|
g
|
74.85%
|
Ash
|
1.98 g
|
1.98
|
g
|
1.98%
|
Carbohydrate, by difference
|
0.57 g
|
0.57
|
g
|
0.57%
|
Fiber, total dietary
|
0 g
|
0
|
g
|
|
Sugars, total
|
0.57 g
|
0.57
|
g
|
0.57%
|
Sucrose
|
0.48 g
|
0.48
|
g
|
0.48%
|
Glucose (dextrose)
|
0.04 g
|
0.04
|
g
|
0.04%
|
Fructose
|
0.05 g
|
0.05
|
g
|
0.05%
|
Lactose
|
0 g
|
0
|
g
|
|
Maltose
|
0 g
|
0
|
g
|
|
Galactose
|
0 g
|
0
|
g
|
|
Calcium, Ca
|
8 mg
|
8
|
mg
|
0.01%
|
Iron, Fe
|
0.21 mg
|
0.21
|
mg
|
|
Magnesium, Mg
|
1 mg
|
1
|
mg
|
|
Phosphorus, P
|
21 mg
|
21
|
mg
|
0.02%
|
Potassium, K
|
20 mg
|
20
|
mg
|
0.02%
|
Sodium, Na
|
635 mg
|
635
|
mg
|
0.64%
|
Zinc, Zn
|
0.15 mg
|
0.15
|
mg
|
|
Copper, Cu
|
0.019 mg
|
0.019
|
mg
|
|
Manganese, Mn
|
0.007 mg
|
0.007
|
mg
|
|
Selenium, Se
|
2.3 µg
|
2.3
|
µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
0
|
mg
|
|
Thiamin
|
0.01 mg
|
0.01
|
mg
|
|
Riboflavin
|
0.019 mg
|
0.019
|
mg
|
|
Niacin
|
0 mg
|
0
|
mg
|
|
Pantothenic acid
|
0.172 mg
|
0.172
|
mg
|
|
Vitamin B-6
|
0.008 mg
|
0.008
|
mg
|
|
Folate, total
|
5 µg
|
5
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
5 µg
|
5
|
µg
|
|
Folate, DFE
|
5 µg
|
5
|
µg
|
|
Choline, total
|
34.2 mg
|
34.2
|
mg
|
0.03%
|
Betaine
|
0 mg
|
0
|
mg
|
|
Vitamin B-12
|
0.12 µg
|
0.12
|
µg
|
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
16 µg
|
16
|
µg
|
|
Retinol
|
15 µg
|
15
|
µg
|
|
Carotene, beta
|
6 µg
|
6
|
µg
|
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
|
Cryptoxanthin, beta
|
4 µg
|
4
|
µg
|
|
Vitamin A, IU
|
65 IU
|
65
|
IU
|
|
Lycopene
|
0 µg
|
0
|
µg
|
|
Lutein + zeaxanthin
|
12 µg
|
12
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
3.28 mg
|
3.28
|
mg
|
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
|
Tocopherol, beta
|
0.74 mg
|
0.74
|
mg
|
|
Tocopherol, gamma
|
35.54 mg
|
35.54
|
mg
|
0.04%
|
Tocopherol, delta
|
10.16 mg
|
10.16
|
mg
|
0.01%
|
Tocotrienol, alpha
|
0 mg
|
0
|
mg
|
|
Tocotrienol, beta
|
0 mg
|
0
|
mg
|
|
Tocotrienol, gamma
|
0 mg
|
0
|
mg
|
|
Tocotrienol, delta
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
0.2 µg
|
0.2
|
µg
|
|
Vitamin D
|
7 IU
|
7
|
IU
|
|
Vitamin K (phylloquinone)
|
163 µg
|
163
|
µg
|
|
Dihydrophylloquinone
|
0 µg
|
0
|
µg
|
|
Fatty acids, total saturated
|
11.703 g
|
11.703
|
g
|
11.70%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
0
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.055 g
|
0.055
|
g
|
0.06%
|
15:0 monounsaturated fatty acid
|
0.013 g
|
0.013
|
g
|
0.01%
|
16:0 hexadecanoic, palmitic fatty acid
|
7.909 g
|
7.909
|
g
|
7.91%
|
17:0 heptadecanoic, margaric fatty acid
|
0.071 g
|
0.071
|
g
|
0.07%
|
18:0 octadecanoic, stearic fatty acid
|
3.099 g
|
3.099
|
g
|
3.10%
|
20:0 eicosanoic, arachidic fatty acid
|
0.232 g
|
0.232
|
g
|
0.23%
|
22:0 saturated fatty acid
|
0.24 g
|
0.24
|
g
|
0.24%
|
24:0 saturated fatty acids
|
0.084 g
|
0.084
|
g
|
0.08%
|
Fatty acids, total monounsaturated
|
16.843 g
|
16.843
|
g
|
16.84%
|
14:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
15:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.088 g
|
0.088
|
g
|
0.09%
|
16:1 cis monounsaturated fatty acid
|
0.085 g
|
0.085
|
g
|
0.08%
|
16:1 t monounsaturated fatty acid
|
0.003 g
|
0.003
|
g
|
|
17:1 monounsaturated fatty acid
|
0.041 g
|
0.041
|
g
|
0.04%
|
18:1 undifferentiated
|
16.455 g
|
16.455
|
g
|
16.46%
|
18:1 cis
|
16.428 g
|
16.428
|
g
|
16.43%
|
18:1 trans
|
0.026 g
|
0.026
|
g
|
0.03%
|
20:1 eicosenoic, gadoleic
|
0.238 g
|
0.238
|
g
|
0.24%
|
22:1 undifferentiated, docosenoic, erucic
|
0.022 g
|
0.022
|
g
|
0.02%
|
22:1 c saturated fatty acid
|
0.012 g
|
0.012
|
g
|
0.01%
|
22:1 t saturated fatty acid
|
0.009 g
|
0.009
|
g
|
0.01%
|
24:1 monounsaturated fatty acids
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
44.69 g
|
44.69
|
g
|
44.69%
|
18:2 undifferentiated
|
39.146 g
|
39.146
|
g
|
39.15%
|
18:2 n-6 c,c
|
38.942 g
|
38.942
|
g
|
38.94%
|
18:2 conjugated linoleic acid (CLAs)
|
0.056 g
|
0.056
|
g
|
0.06%
|
18:2 t not further defined
|
0.149 g
|
0.149
|
g
|
0.15%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
5.456 g
|
5.456
|
g
|
5.46%
|
18:3 n-3 c,c,c (ALA)
|
5.331 g
|
5.331
|
g
|
5.33%
|
18:3 n-6 c,c,c
|
0.125 g
|
0.125
|
g
|
0.12%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
|
20:2 n-6 c,c
|
0.03 g
|
0.03
|
g
|
0.03%
|
20:3 undifferentiated
|
0.002 g
|
0.002
|
g
|
|